The Oriole Cafe Service List

Menu

• Appetizers

  • Shrimp and Spuds

    A basket of delicious breaded popcorn shrimp and hand cut fries served with cocktail sauce and lemon

    $7.25

  • Chicken Tenders

    Lightly breaded all white breast meat served with honey mustard and Barbeque sauce for dipping

    $6.95

• Soups

  • Zesty Black Bean and Beef Chili

    Made with finely chopped sirloin of beef, just the right spices and black beans topped with Cheddar cheese and sour cream. Served piping hot in a crock with nacho chips and salsa

    $5.95

  • Oriole Onion Beer Granitee

    Homemade onion, beef stock and dark beer soup served in a piping hot crock topped with garlic croutons and Provolone cheese

    $4.95

• Salads

  • Taco Salad

    Our homemade blackbean chili on a bed of salad greens with diced tomato, onion, Cheddar cheese, black olives, jalapenos, sour cream and salsa. Served with tortilla chips

    $8.95

  • Grilled Steak Parm Peppercorn

    Grilled, sliced sirloin steak, sauteed onions, mushrooms and artichoke hearts served over crisp romaine lettuce with diced tomato, croutons and cucumber tossed in a Parmesan peppercorn dressing and served with garlic toast

    $8.95

• Dinner Entrées

  Dinners are served with house salad, roll and butter. Choose of Potato or Rice

  • Lemon Pepper Salmon

    Char-broiled salmon filet sprinkled with lemon pepper spices. Served with choice of potato or rice

    $12.95

  • BBQ St Louis Pork Ribs

    Char-broiled tender pork ribs, smothered in our own Barbeque sauce. Served with choice of potato or rice

    $12.95

• Burgers & Breastwiches

  All burgers are fresh 100% grade a sirloin mixed with egg and spices formed into handmade patties. Breastwiches are boneless all white breast of chicken. All burgers and breastwiches are served on a toasted Kaiser roll with lettuce, pickles and our

  • Buff Naked

    Served plain and simple or with cheese. Choice of dry Bleu, Cheddar, Swiss, Provolone, Monterey Jack, American or Pepper Jack. Serving Choice: Plain and Simple, With Cheese. Cheese Addition ($0.50): American, Cheddar, Dry Bleu, Monterey Jack, Pepper Jack

    $7.95

  • Breastwich

    $8.50